Prosciutto and Quince Baked Brie
Recipe - Prosciutto and Quince Baked Brie
Keywords
- Recipe - Prosciutto and Quince Baked Brie
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dairy.com.au.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Serving platter
Ingredients
- 50g quince paste, thinly sliced
- 1 x 150-250g whole brie or camembert, chilled
- 1/2 teaspoon fresh thyme leaves
- 2-3 thin slices prosciutto, cut in half lengthways
- crusty bread or crackers for serving
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