Thai Peanut Noodle Salad | Starport Foods
Explore Starport Foods recipe for Thai Peanut Noodle Salad using authentic Asian & fusion sauces, marinades, seasonings, and frying batters.
Ingredients
- Cook pasta per manufacturer instructions, rinsed, drained add 2 Tbsp. roasted sesame seed oil mix well and refrigerate about 20 minutes until chilled.
- Slice green onions, cucumbers, red onions and shred carrots.
- Mix Kung Pao Sauce, Hawaiian Sweet and Sour Sauce, peanut butter, fish sauce and seasoned rice vinegar, stir well and set aside.
- When noodles are chilled, toss in vegetables and mix well.
- Add sauce dressing to salad and adjust to taste.
- Garnish with green onions, roasted chopped peanuts and cilantro.
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