Sesame Ginger Soba Noodles with Salmon | Chicken of the Sea Business & Foodservice

Sesame Ginger Soba Noodles with Salmon | Chicken of the Sea Business & Foodservice

b2b.chickenofthesea.com

This low-labor sesame ginger soba noodles with salmon recipe features healthy soba noodles, edamame, and salmon.

View Original

Share this recipe:

Ingredients

  • 1 (40 oz) pouch of Chicken of the Sea® Pink Salmon, drained
  • 32 oz Soba noodles
  • 4 c thinly sliced cucumbers
  • 2 c edamame
  • 8 large scallion, thinly sliced (about 2 cups)
  • Sesame seeds, for garnish
  • ½ c sesame oil
  • ½ c low-sodium soy sauce
  • ½ c water
  • ⅓ c rice vinegar
  • 2 ½ Tbsp grated ginger

More Like This