Greek Croustade - Restaurant Association of Nova Scotia

Greek Croustade - Restaurant Association of Nova Scotia

rans.idlwebdev.com

Ingredients 1 10-ounce package frozen chopped spinach 1/4 cup chopped onion 3 tablespoons butter or margarine 3 tablespoons all-purpose flour 1/4 teaspoon dried

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Ingredients

  • 1 10-ounce package frozen chopped spinach
  • 1/4 cup chopped onion
  • 3 tablespoons butter or margarine
  • 3 tablespoons all-purpose flour
  • 1/4 teaspoon dried tarragon or fennel seed, crushed
  • 1/4 teaspoon pepper
  • 3/4 cup milk
  • 2 beaten eggs
  • 1 cup cream-style cottage cheese
  • 2/3 cup crumbled feta cheese
  • 10 sheets frozen phyllo dough (17×12-inch rectangles), thawed
  • 1/2 cup butter or margarine, melted

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