Spanakopita - Penguin Books Australia
Greek spinach and cheese pie that hits the spot
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.penguin.com.au.
Ingredients
- 750g frozen spinach, thawed
- 4 eggs, beaten
- ½ teaspoon salt
- ½ teaspoon black pepper
- ¼ teaspoon dired chilli flakes
- 4 cloves garlic, crushed
- 1 red onion, finely diced
- 200g ricotta
- 2/3 cup (50g) finely grated parmesan
- 300g feta
- ½ cup flat-leaf parsley leaves, finely chopped
- ¼ cup finely chopped fresh dill leaves
- 4 green onions, thinly sliced
- finely grated zest of 1 lemon
- 1 tablespoon lemon juice
- ½ teaspoon ground nutmeg (optional)
- 75g unsalted butter, melted
- 375g pack filo pastry
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