Kimchi cabbage soup with poached egg | Kikkoman

Kimchi cabbage soup with poached egg | Kikkoman

www.kikkoman.eu

Kimchi cabbage soup with poached egg ✭ easy to make & delicious ✭ packed with umami power ✭ get inspired

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Ingredients

  • 200 g cabbage, shredded
  • 70 g kimchi, chopped
  • 600 ml vegetable stock
  • 2 tbsp oil
  • 2 tbsp Kikkoman Spicy Chili Sauce for Kimchi
  • 2 tbsp Kikkoman Naturally Brewed Soy Sauce
  • 2 eggs
  • 150 g cooked egg mie noodles
  • 5 g chopped fresh dill
  • 2 tbsp sour cream

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