Spicy Vegetable Soup (Gang Liang)
A Thai dish of Spicy Vegetable Soup, seasoned with Thai chilli peppers, white peppercorns and shrimp. It’s a bowl that’s sure to pack a punch!
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Ingredients
- 6 cups water
- 8-10 prawns
- ½ cup kabocha squash (in chunks)
- ½ cup chayote (in chunks)
- ½ cup loofah (in chunks)
- ½ cup baby corns
- ½ cup mushrooms
- 1-2 tbsp fish sauce
- ½ cup lemon basil
- 5 cloves garlic
- 5 shallots
- 2 red Thai chillies
- 1 tsp white pepper
- 1 tbsp fingerroot
- ½ tsp shrimp paste
- 1 tsp dried shrimps (powdered)
- 3 prawns (cooked and chopped)
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