Classic Chicken Cordon Bleu Recipe

Classic Chicken Cordon Bleu Recipe

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Chicken Cordon Bleu is a classic — this simple version features a creamy wine sauce over lightly breaded chicken breasts stuffed with ham and cheese.

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Ingredients

  • 3 tablespoons all-purpose flour
  • 1 teaspoon paprika
  • 6 skinless, boneless chicken breast halves
  • 6 slices Swiss cheese
  • 6 slices ham
  • 6 tablespoons butter
  • 0.5 cup dry white wine
  • 1 teaspoon chicken bouillon granules
  • 1 cup heavy whipping cream
  • 1 tablespoon cornstarch

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