Milk Chocolate Peanut Butter Ganache Brownies | The Fancy Pants Kitchen

Ingredients

• August 31, 2021
• 2 ounces dark chocolate, chopped
• 2 ounces milk chocolate, chopped
• 6 tbsp unsalted butter
• 1/2 cup brown sugar
• 1/4 cup granulated sugar
• 2 large eggs, at room temperature
• 1 tsp vanilla extract
• 1/2 cup all-purpose flour
• 2 tbsp dark or Dutch processed cocoa powder
• 1/2 tsp fine sea salt
• 6 tbsp unsalted butter, at room temperature
• 1/2 cup creamy peanut butter, at room temperature
• 3/4 cup powdered sugar, sifted
• Pinch sea salt (or to taste, slightly more if using unsalted peanut butter)
• 2 ounces dark chocolate, finely chopped
• 2 ounces milk chocolate, finely chopped
• 1/4 cup heavy cream
• 1 tsp corn syrup
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• by Francine