Grilled Pineapple Crumble Recipe | Dole

Name: Grilled Pineapple Crumble Recipe | Dole
Ingredients: Nonstick cooking spray; 1/3 cup raw unsalted pistachios; ¼ cup oat flour; ¼ cup whole wheat flour; 2 tablespoons sliced almonds; 1 tablespoon coconut sugar; ¼ teaspoon kosher salt; 2 tablespoons cold buttery spread; 1 DOLE ® Apricot, pitted and quartered; 1 DOLE ® Peach, pitted and quartered; 1 DOLE ® Plum, pitted and quartered; ¼ DOLE ® Pineapple, peeled, cored and cut crosswise into 1-inch-thick slices

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Discover a delightful Grilled Pineapple & Stone Fruit Pistachio Crumble, perfect for a quick dessert in just 27 minutes with 235 calories per serving.

Keywords

Recipes
Healthy Living
Summer
Vegetarian
Desserts
Vegan

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Ingredients

Nonstick cooking spray
1/3 cup raw unsalted pistachios
¼ cup oat flour
¼ cup whole wheat flour
2 tablespoons sliced almonds
1 tablespoon coconut sugar
¼ teaspoon kosher salt
2 tablespoons cold buttery spread
1 DOLE ® Apricot, pitted and quartered
1 DOLE ® Peach, pitted and quartered
1 DOLE ® Plum, pitted and quartered
¼ DOLE ® Pineapple, peeled, cored and cut crosswise into 1-inch-thick slices

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