Garbanzo Bean Salad With Tomatoes And Chipotle Chilies Recipe - Cooking Index

Name: Garbanzo Bean Salad With Tomatoes And Chipotle Chilies Recipe - Cooking Index
Ingredients: 2 Garbanzo beans - (15 1/2 oz ea) - drained = (chickpeas); 2 Plum tomatoes - chopped; 1/2 cup 8g / 0.3oz Chopped fresh cilantro; 1/3 cup 78ml Mayonnaise; 1/4 cup 15g / 0.5oz Chopped red onion; 2 tablespoons 30ml Fresh lime juice; 1 tablespoon 15ml Minced canned chipotle chilies = (available at Latin American markets And some supermarkets); 1/2 teaspoon 2.5ml Ground cumin; Salt - to taste; Freshly-ground black pepper - to taste; 1/4 cup 27g / 1oz Toasted shelled pumpkin seeds

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Salads recipe for Garbanzo Bean Salad With Tomatoes And Chipotle Chilies - Toss all ingredients except pumpkin seeds in medium bowl. Season to taste with salt and pepper. (Can be made up to 6 hours...

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Ingredients

2 Garbanzo beans - (15 1/2 oz ea) - drained = (chickpeas)
2 Plum tomatoes - chopped
1/2 cup 8g / 0.3oz Chopped fresh cilantro
1/3 cup 78ml Mayonnaise
1/4 cup 15g / 0.5oz Chopped red onion
2 tablespoons 30ml Fresh lime juice
1 tablespoon 15ml Minced canned chipotle chilies = (available at Latin American markets And some supermarkets)
1/2 teaspoon 2.5ml Ground cumin
Salt - to taste
Freshly-ground black pepper - to taste
1/4 cup 27g / 1oz Toasted shelled pumpkin seeds