Roasted carrots with apple balsamic vinegar recipe | delicious. magazine

Name: Roasted carrots with apple balsamic vinegar recipe | delicious. magazine
Ingredients: 350g long, slender carrots, scraped clean or peeled; 1 tbsp melted butter; 1 tbsp apple balsamic vinegar (see tip); 1½ tsp light muscovado sugar

www.deliciousmagazine.co.uk

Balsamic vinegar and muscovado sugar are the magic ingredients in this roasted carrots recipe. Serve as an epic side dish with a Sunday roast dinner.

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Ingredients

350g long, slender carrots, scraped clean or peeled
1 tbsp melted butter
1 tbsp apple balsamic vinegar (see tip)
1½ tsp light muscovado sugar

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