Egg and Pea Salad - Irish Kidney Diet
Light and nutritious Egg and Pea Salad, perfect for managing kidney health with just 342mg potassium and 222mg phosphate per serving. Ideal for those on a special diet.
Ingredients
- Frozen peas, defrosted
- Eggs, 4 boiled medium, chopped into small cubes
- Onion, 1 x medium, chopped finely
- Mayonnaise
- Black pepper, ½ teaspoon, to season
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