Biscuit Calzones
Preheat oven to 400 F. Press each biscuit into a 5-inch round circle. Fill each with 1 T. meat or vegetables and 1 T. cheese. Fold. Seal edges with a fork. Bake for 10-13 minutes. If desired, warm up...
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Ingredients
- 1 tube (8 biscuits) jumbo-sized refrigerated biscuits
- ½ cup chopped leftover meat (can substitute leftover vegetables)
- ½ cup shredded cheese
- Leftover pasta sauce (optional)
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