ELMLEA BERRY MILLE-FEUILLE
Indulge in a delicious Elmlea Berry Mille-feuille with layers of fresh berries and rich double cream. Perfect for berry lovers!
Keywords
- Elmlea
- Fruit
- Bake
- Breakfast
- Tea
- Lunch
- Dinner
- Brunch
- Candy and sweets
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.elmlea.com.
Cooking tools:
- Baking sheet
- Parchment paper
- Pie dish
- Oven
- Chef's knife
- Cutting board
- Whisk
- Piping bag
- Fine-mesh sieve
- Measuring spoon
- Mixing bowl
- Spoon
Ingredients
- 285 grams Elmlea double cream
- 375 grams (1 sheet) ready rolled puff pastry
- 1 vanilla pod sliced open and seeds removed
- 200 grams strawberries hulled and sliced
- 200 grams raspberries
- 200 grams blueberries
- 1 tsp golden caster sugar
- 2 tbsps icing sugar
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