Vegan Mexican Fiesta Pizza - The Daily Kale

Ingredients

• 1/2 cup organic Cornmeal (grits or actual cornmeal, either works- however I prefer using polenta/grits)
• 1 cup Whole Wheat flour or GF Flour
• 2 tsp. Baking Powder
• 1/2 tsp dried oregano
• 1 tsp garlic powder
• 1/2 tsp paprika
• 1/2 tsp cayenne
• 1/2 tsp black pepper
• 1/2 cup Water
• 2 tbsp. Olive Oil