Grilled Sweet Potatoes with Maple Chile Crisp

Name: Grilled Sweet Potatoes with Maple Chile Crisp
Total time: 405 min
Ingredients: 3 dried chipotle chiles; 3 arbol chiles; 2 ancho chiles; 2 guajillo chiles; 2 dried New Mexico chiles; 3 scallions, sliced thin; 2 tablespoons maple sugar; 3 garlic cloves, minced; 1½ teaspoons fine sea salt; 1½ cups sunflower oil; 2 (12- to 16-ounce) white sweet potatoes, unpeeled, each lightly pricked with fork in 6 places; 4 teaspoons sunflower oil, divided; ½ teaspoon fine sea salt, divided; ½ teaspoon flake sea salt; 1 scallion, sliced thin on bias

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A spicy-sweet new favorite.

Keywords

Main Courses
Potatoes

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Ingredients

3 dried chipotle chiles
3 arbol chiles
2 ancho chiles
2 guajillo chiles
2 dried New Mexico chiles
3 scallions, sliced thin
2 tablespoons maple sugar
3 garlic cloves, minced
1½ teaspoons fine sea salt
1½ cups sunflower oil
2 (12- to 16-ounce) white sweet potatoes, unpeeled, each lightly pricked with fork in 6 places
4 teaspoons sunflower oil, divided
½ teaspoon fine sea salt, divided
½ teaspoon flake sea salt
1 scallion, sliced thin on bias