Baked apples with pecan crunch | Recipe - HERMESETAS UK
Baked apples with a crust made from pecans: a true taste explosion thanks to the seasoning mix of cinnamon, ginger, cardamom and nutmeg.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hermesetas.co.uk.
Ingredients
- 4 Apples
- 40 g Coarse rolled oats
- 1 pinch Salt
- 1 tsp Ground cinnamon
- 1/4 tsp Ground ginger
- 1/8 tsp Ground cardamom
- 1/8 tsp Ground nutmeg
- 1 tbsp Hermesetas Granulated
- 30 g Pecan nuts
- 15 g Coconut oil
- 2 dl Whipping cream
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