Becky Excell’s Slow Cooker Butter Chicken - FODMAPPER
Becky Excell’s Slow Cooker Butter Chicken brings rich, creamy curry flavours with minimal effort. This low FODMAP-friendly recipe uses garlic-infused oil and lactose-free dairy to create a tender,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fodmapper.net.
Ingredients
- 400g (14oz) boneless, skinless chicken thighs
- 1 teaspoon minced ginger paste
- 1 teaspoon garlic-infused oil
- 1 medium carrot, chopped into 1cm (½in) chunks
- 3 tablespoons tomato paste
- 2 tablespoons butter
- 400ml (1²⁄₃ cups) boiling water
- 2 heaped tablespoons lactose-free Greek yoghurt
- 2 tablespoons lactose-free cream
- 1 tablespoon cornflour, mixed with 2 tablespoons water
- 1 tablespoon garam masala
- ½ teaspoon ground turmeric
- 1 teaspoon chilli powder
- 1 teaspoon ground coriander
- 1 teaspoon lemon juice
- 1 teaspoon fenugreek leaves
- 1 teaspoon salt
- Handful of fresh coriander, roughly chopped
- Basmati rice
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