Southwest Cheesy Hash Brown Bake | Fiesta Spices

Ingredients

• 4 tablespoons butter
• ½ cup diced onion
• 1 poblano pepper, diced
• ½ cup diced bell pepper
• ½ teaspoon Bolner’s Fiesta Brand® Garlic Powder
• ½ teaspoon salt
• ¼ cup half and half
• ¼ cup cream
• 1 teaspoon Bolner’s Fiesta Brand® Taco Seasoning
• 1 20 oz. package shredded hashbrowns, (if using frozen, thaw prior to use)
• 1/3 cup sour cream
• 2 cups shredded pepper jack cheese, divided
• ¼ cup sliced green onions