Curried Carrot Soup Recipe | Healthy Recipes by HealWithFood.org
This hearty, antioxidant-packed carrot soup is seasoned with famous flu-treating spices including ginger, curry, garlic, and onion.
Keywords
- curry
- carrot
- recipe
- healthy
- calories
- nutrition
- ingredients
- servings
- healing
- food
- cooking
- medicinal
- superfoods
- diet
- tips
- tricks
- dietary
- vitamins
- nutrients
- cardiovascular
Ingredients
- 1 Tbsp canola oil
- 1 large yellow onion, coarsely chopped
- 1 clove garlic, smashed
- 2 tsp curry powder
- 1 1/2 pounds organic carrots , unpeeled but scrubbed, sliced into 1/4-inch thick rounds
- 1/2 inch piece fresh ginger, peeled and finely chopped
- 3 cups low-sodium vegetable broth
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