Cauliflower Korma
Cauliflower is the trendiest vegetable for replacing meat. It absorbs flavour well so obviously it was our first choice when creating this simple korma curry.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightlossresources.co.uk.
Cooking tools:
- Chef's knife
- Cutting board
- Steamer basket
- Pot
- Skillet
- Stove
- Wooden spoon
- Measuring spoon
- Mixing bowl
- Can opener
- Microwave
Ingredients
- 200g cauliflower
- 1 small onion
- ½ small carrot
- 10 sprays sunflower oil
- 2 tbsp korma paste
- 80g green beans
- 40g peas
- 1 can coconut milk, reduced fat
- 1 pack white rice
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