Eggs in Baskets with Candied Bacon Bits Recipe - (4.6/5)

Ingredients

• TOPPING VARIATION, INSTEAD OF BACON:
• 3 to 4 large Yukon Gold Potatoes (or Russetts), peeled
• 2 tablespoons olive oil
• Kosher salt and freshly cracked black pepper
• Nonstick cooking spray
• 6 slices candied bacon (recipe follows)
• 6 eggs
• 3/4 cup shredded provolone (I used Swiss & Gruyere)
• 6 slices prosciutto, about 2 1/2 ounces, chopped
• 2 tablespoons maple syrup