Glazed salmon with green bean & bulgur salad - Good Food Middle East
Grilled salmon with lemon-honey sauce atop bulghar, green beans, and orange zest—a flavorful medley of flavors and textures.
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Ingredients
- 140g bulghar wheat
- 1 tbsp olive oil
- 2 skinless salmon fillets
- 6 spring onions, sliced
- juice and zest ½ lemon
- 1 tbsp clear honey
- juice 1 orange, plus 1 tsp zest
- 200g trimmed fine green beans
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