Turkey Pad Thai - A Taste of Thai Rice Noodles

Turkey Pad Thai - A Taste of Thai Rice Noodles

ricenoodlesrecipes.com

Savor the flavors of a quick and easy recipe that brings a burst of freshness with each bite. Perfect for a light meal or snack! ๐Ÿฝ๏ธ๐Ÿฅ— #FreshRecipe #QuickMeal

View full recipe on ricenoodlesrecipes.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at ricenoodlesrecipes.com.

Share this recipe:

Cooking tools:

  • Skillet
  • Stove
  • Spatula
  • Mixing bowl
  • Fork
  • Colander
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Plate

Ingredients

  • 1/2-16 oz bag (8 oz) Rice Noodles
  • 4 tablespoons vegetable oil, divided
  • 1 egg, beaten
  • 2 cups diced turkey
  • 4 scallions, chopped
  • 1/2 cup coarsely chopped peanuts
  • 1-3 1/4 oz box Pad Thai Sauce
  • 2 cups bean sprouts
  • Garnish: cilantro and lime wedges

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This