Recipe: <!-- -->Honey Miso Dijon Salmon<!-- --> | Whole Foods Market

Recipe: <!-- -->Honey Miso Dijon Salmon<!-- --> | Whole Foods Market

www.wholefoodsmarket.com

The sweetness of the honey combines well with pungent miso and mustard for a glaze which seals the salmon and helps retain all the natural juices while baking.

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Ingredients

  • 1 (1-pound) salmon fillet
  • 2 tablespoons Dijon mustard
  • 1 tablespoon honey
  • 1 tablespoon stone ground mustard
  • 1 tablespoon white miso
  • Juice of 1 lemon

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