Pumpkin Chocolate Chip Muffins – Roses & Whiskers

Ingredients

• 1 1/2 cups gluten free 1 to 1 baking flour (or substitute all-purpose flour for gluten-full muffins)
• 3/4 tsp baking powder
• 1/2 tsp baking soda
• 1/8 tsp salt
• 1/2 tsp ground cinnamon
• 1/4 tsp ground cloves
• 1/4 tsp ground nutmeg
• 3/4 cup granulated sugar
• 1/4 cup unsweetened applesauce
• 2 large eggs
• 3/4 cup canned pumpkin
• 1/4 cup water
• 1 tsp vanilla extract
• 1 cup semisweet chocolate chips
• 1/2 cup cinnamon chips