Best Gluten-Free Pumpkin Pancakes Recipe, Cream of Rice Recipes
Enjoy the taste of fall with our gluten-free pumpkin pancakes recipe featuring Cream of Rice. A delicious breakfast option that everyone will love and it's also nutritious!
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Ingredients
- 2 cups Stove Top Cream of Rice
- 1/4 cup brown sugar
- 2 tsp pumpkin pie spice
- 2 tsp baking powder
- 1 tsp baking soda
- 1 cup canned pumpkin
- 1 large egg
- 2 tbsp unsalted butter
- 1 1/2 cup milk
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