Artichoke Mac & Cheese with Garlic and Herb
An easy, stove-top dinner that’s made in just one pot! Re-Create this recipe for a meal everyone in the family will enjoy. Directions: 1. Add the…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reesespecialtyfoods.com.
Ingredients
- 16 oz DaVinci elbow macaroni pasta
- 4 cups milk
- 1 cup water
- 1/2 cup Hellmann’s real mayonnaise
- 1 packet Knorr’s garlic and herb sauce mix
- 1 tsp Kosher salt
- 1 cup Reese Quartered Artichoke Hearts, chopped
- 2 cups mozzarella cheese, grated
- Optional: fresh parsley & chives
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