Nasi Lemak by Nicole Castley
Sharing one of my favourite Malaysian dishes, Nasi Lemak. Little backstory, I’m half Malaysian and spent some of my childhood living there. I grew up eating Mal
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Food processor
- Skillet
- Saucepan
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Paper towel
- Measuring spoon
- Plate
Ingredients
- 6 whole Dried Chiles
- 2 whole Red Onion
- 4 cloves Garlic
- 1 tsp Tamarind Paste
- 2 Tbsp Coconut Sugar
- 1 pinch Salt
- 12 oz Cauliflower, Riced
- 2 Tbsp Coconut Cream
- 1 cup Anchovy, Dried
- 1 whole Cucumber
- 2 whole Eggs
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