Lemon Honey-Almond Tea Cakes Recipe by Paula Deen
Whether you are hosting a fancy tea party or looking for a fun new dessert, the lemon honey almond tea cakes recipe is just the ticket.
Ingredients
- 1 2/3 cups confectioners' powdered sugar plus additional for dusting
- 1/2 cup plus 1 tablespoon all-purpose flour
- 1/2 cup almond flour
- 6 large egg whites
- 13 tablespoons unsalted butter
- 1 tablespoon honey
- Finely grated zest of 1 lemon
- 1 teaspoon freshly squeezed lemon juice
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