Homemade Green Bean Casserole

Name: Homemade Green Bean Casserole
Ingredients: 1-1/2 pounds fresh green beans, thinly sliced; salt; freshly ground black pepper; 2 tablespoons butter; 2 tablespoons all-purpose flour; 1 large onion, thinly sliced into rings, or 1-1/2 cups French's Crispy Fried Onions; 1/2 cup cream; 1/2 cup grated Swiss cheese; buttered breadcrumbs

www.almanac.com

This homemade Green Bean Casserole skips the canned soup for a lighter, fresher holiday side. Easy to prep ahead—perfect for Thanksgiving dinner.

View full recipe on www.almanac.com

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Ingredients

1-1/2 pounds fresh green beans, thinly sliced
salt
freshly ground black pepper
2 tablespoons butter
2 tablespoons all-purpose flour
1 large onion, thinly sliced into rings, or 1-1/2 cups French's Crispy Fried Onions
1/2 cup cream
1/2 cup grated Swiss cheese
buttered breadcrumbs