Sourdough Pumpkin Bread Recipe

Name: Sourdough Pumpkin Bread Recipe
Ingredients: 390 g of Peeled Raw Pumpkin; 1 tbsp of Extra Virgin Olive Oil; 150 g of Wholemeal Bread Flour; 270 g of White Bread Flour; 5 g of Salt; 175 g of Sourdough Starter; 100 mL of Lukewarm Filtered Water

foodaciously.com

This handmade rustic loaf is made with wholemeal flour, sourdough starter, and roasted pumpkin for a healthy and unique twist on the classic bread recipe.

Keywords

sourdough pumpkin bread
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View full recipe on foodaciously.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodaciously.com.

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