Grilled Shell-on Shrimp Skewers with Fresh Marjoram
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Cooking tools:
- Grill
- Wooden skewer
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
Ingredients
- 2 lbs. large shell-on shrimp
- 4 cloves of garlic
- 3 tsp. marjoram, minced
- 4 tbsp. olive oil
- 8 wooden skewers
- 1 tsp. salt
- marjoram and sea salt, for garnish
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