Johnson Estate Winery - Recipes - Chocolate Strawberry Shortbread
Indulge in easy Chocolate Strawberry Shortbread paired with Johnson Estate Sparkling Rosé Ice Wine for a delicious dessert experience.
Ingredients
- 3/4 cup butter, softened
- 1/2 cup sugar
- 1 1/2 cups flour
- 2 tbsps ground flaxseeds (optional)
- 1 1/2 cups good quality strawberry jam (not the spreadable type)
- 2 tbsps Johnson Estate Seyval Blanc wine
- 3/4 cup dark chocolate chips
- 2 tbsps butter
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