Garlic My Soul • Paleo Snow Pea & Jicama Curry

Ingredients

• 2 cans coconut milk
• 2 cans water
• 1/2 jicama, sliced or cubed
• 3 cups snow peas
• 4-5 medium-sized carrots, chopped
• 2 heads broccoli, chopped
• 2 jalapeños, sliced (seeds mostly removed)
• 2-3 stalks baby bok choy
• 1 can bamboo shoots
• 1 can water chestnuts
• Olive oil to coat wok
• 1-2 jars of green curry paste
• 1-2 tablespoon paprika
• 1-2 tablespoon curry powder
• 1-2 tablespoon garlic powder
• Cayenne pepper to taste
• Salt (sea salt recommended) and pepper to taste