Eggs in bread - Italian recipes by GialloZafferano
Eggs in bread are a unique dish that takes 30 minutes to make. Discover the amounts and steps to make this delicious recipe at home!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Rolls (michetta bread) 2
- Eggs (around 2 medium ones) 2
- Mozzarella cheese (smoked) 2 oz
- Peeled tomatoes (drained weight) ¾ cup
- Extra virgin olive oil to taste
- Fine salt to taste
- Black pepper to taste
- Oregano to taste
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