brazel side dish for thanks giving: 7 Best Maple

Ingredients

• 1 lb (450g) Brussels sprouts, trimmed and halved
• 4 slices of thick-cut bacon, chopped
• 3 tablespoons olive oil
• 1/4 cup pure maple syrup
• 2 tablespoons balsamic vinegar
• 2 cloves garlic, minced
• Salt and freshly ground black pepper to taste
• 1/2 teaspoon crushed red pepper flakes (optional)
• 1/4 cup pecans or walnuts, toasted (for garnish)
• Fresh parsley, chopped (for garnish)