Hawaiian Papaya Seed Dressing | Saveur
This classic, sweet-tart Hawaiian dressing gets a peppery kick from ground up papaya seeds. Drizzle over baby lettuce or papaya flesh.
Ingredients
- <sup>1</sup>⁄<sub>2</sub> cup tarragon vinegar
- <sup>1</sup>⁄<sub>3</sub> cup honey
- 1 <sup>1</sup>⁄<sub>2</sub> tsp. dry English mustard
- <sup>3</sup>⁄<sub>4</sub> tsp. kosher salt
- <sup>3</sup>⁄<sub>4</sub> cup olive oil
- 1 <sup>1</sup>⁄<sub>2</sub> tbsp. papaya seeds (from about 1/2 papaya)
- 1/2 large shallot, minced
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