Black Lentil and Couscous Salad

Ingredients

• 2 cups cooked couscous
• 2 cups cooked black lentils
• 1 tsp ground cumin
• 0.5 tsps cayenne pepper
• 0.5 tsps paprika
• 1 cup almond flakes
• 1 cup raisins
• 3 Tbsps fresh parsley
• 2.5 Tbsps fresh mint
• 0.25 cup olive oil
• 0.25 cup apple cider vinegar
• 2 Tbsps dijon mustard
• 0.5 orange zest
• 0.5 orange (juice)
• 3 Tbsps honey
• 3 ounces feta