Creamy Garlic Butter Beef and Cheddar Rice Delight
Savor a creamy skillet dish of garlic butter beef and rice topped with cheddar and Parmesan. Super flavorful, easy to whip up, and pure comfort.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookrisp.com.
Cooking tools:
- Skillet
- Saucepan
- Wooden spoon
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring cup
- Measuring spoon
- Grater
- Spatula
- Stove
- Colander
Ingredients
- 1 cup uncooked long-grain white rice
- 1 lb of ground beef
- 1 small diced onion
- 4 minced garlic cloves
- 1/2 cup milk
- 1 cup shredded cheddar
- 1/2 cup Parmesan, grated
- 3 cups beef broth (low sodium)
- Salt and pepper as needed
- 1 tsp of Italian seasoning
- 3 tbsp butter
- Fresh parsley (optional) - 2 tablespoons, chopped
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