Spicy Lamb Koftas - With Chipotle - Truly Delicious
We made this spicy lamb kofta with a large dollop of our chipotle paste. Really delcious served with warm flatbread and a dollop of guacamole.
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Cooking tools:
- Skewer
- Chef's knife
- Cutting board
- Mixing bowl
- Grill
- Plate
Ingredients
- 2 onions
- 50g / 2oz pine nuts
- 750g / 1lb 10oz minced lamb
- 2 teaspoons Gran Luchito chipotle chilli paste
- A handful of mint leaves, finely chopped
- A handful of coriander leaves, chopped
- Salt
- freshly ground black pepper
- A tub of Greek yogurt
- A handful of mint leaves, roughly chopped
- ½ cucumber, grated
- 1 lemon, cut into wedges
- Simple Flatbreads
- Metal or water-soaked wooden skewers
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