Vegan Cranberry Custard Tart - Food Fam Recipes

Ingredients

• 12 oz cranberries ((rinsed))
• 1 cup sugar
• 1/4 cup maple syrup
• 1/2 cup raw cashews
• 1 tsp pure vanilla extract
• 1 tbsp tapioca starch
• 1/4 cup almond milk ((or any nondairy milk))
• 1 1/2 cups unbleached all purpose flour
• 1 tbsp sugar
• 1/4 tsp salt
• 6 tbsp vegan butter ((cut into small cubes, keep the butter very cold until you use it))
• Ice cold water