Vegetable Soup - DF, GF, Vegan, Fructose Low
Hearty vegetable soup packed with parsnips, celery, and sweet potatoes, vegan & gluten-free, perfect for fructose-sensitive diets. Simmered for a rich flavor.
Ingredients
- 3.5 litres of water
- 2 parsnips
- 6 sticks of celery
- 1 turnip
- 3 zucchini
- 1/4 jap pumpkin
- 1 sweet potato
- 5 carrots
- 375g of gluten free tomato and herb sauce (contains no garlic or onion)
- Optional for non vegetarians add 1 Lamb shank
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