Baked Fish with Salsa Verde - Relish

Baked Fish with Salsa Verde - Relish

www.relish.com

A super-easy fish recipe dressed up with a sauce of shallots and garlic.

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Ingredients

  • Tilapia Fillet, 6–8oz ea
  • Olive Oil
  • Salt
  • Freshly Ground Black Pepper
  • Chopped Parsley
  • Minced Shallot
  • Capers
  • Garlic Clove
  • Fresh Lemon Juice
  • Bottled Lemon Juice
  • Anchovy Paste

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