Mocha Layer Cake With Peanut Butter Frosting Stevia Recipe | In The Raw® Sweeteners

Mocha Layer Cake With Peanut Butter Frosting Stevia Recipe | In The Raw® Sweeteners

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Impress your friends and family with this Mocha Layer Cake with Peanut Butter Frosting using Stevia In The Raw®.

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Ingredients

  • 1¾ cups all-purpose flour
  • ¾ cup cocoa powder, sifted
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 cup buttermilk, at room temperature
  • ¾ cup sugar
  • ¾ cup Stevia In The Raw® Bakers Bag
  • ½ cup vegetable oil
  • 2 eggs, at room temperature
  • 1 teaspoon vanilla
  • 1 cup brewed coffee, hot, warm, or at room temperature
  • 1½ cups creamy peanut butter
  • 10 tablespoons unsalted butter, softened
  • 1 cup Stevia In The Raw® Bakers Bag
  • 1 cup powdered sugar, sifted
  • 2 tablespoons cornstarch
  • ¾-1 cup heavy cream
  • ¼ cup finely chopped roasted peanuts

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