Three Layer Pumpkin Cake with Pumpkin Spice Cream Cheese Frosting | In The Raw® Sweeteners

Ingredients

• 3 cups whole wheat flour
• 3⁄4 cup almond flour
• 4 teaspoons pumpkin pie spice
• 4 teaspoons baking powder
• 1 teaspoon baking soda
• 1⁄2 teaspoon fine sea salt
• One 15oz can pumpkin puree
• 1 1⁄2 cups Stevia In The Raw®
• 1 cup 2% milk
• 1⁄2 cup olive oil
• 2 large eggs
• 1⁄3 cup plain, low-fat Greek yogurt
• 1⁄3 cup water
• 1 teaspoon vanilla
• 1 3⁄4 cups Stevia In The Raw®
• 1 stick unsalted butter, softened
• 3⁄4 cup low-fat cream cheese
• 1⁄2 cup no-sugar-added applesauce
• 1⁄2 teaspoon pumpkin pie spice
• 1 1⁄2 teaspoons vanilla