Pappardelle with Smoked Salmon - Coolinarco.com
Pappardelle with Smoked Salmon and Dill Cream Sauce is a rich and indulgent pasta dish, featuring pappardelle, salmon, and a creamy dill sauce
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Ingredients
- 8 ounces pappardelle pasta
- 2 tbsp unsalted butter
- 1 shallot (finely chopped)
- 2 cloves garlic (minced)
- 1 cup heavy cream
- 1/2 cup parmesan cheese (grated)
- 1/4 cup dill (chopped fresh)
- 4 ounces smoked salmon (cut into thin strips)
- Salt and pepper (to taste)
More Like This
Creamy Pappardelle Pasta with Smoked Salmon | Barilla Canada | Barilla
barilla.com
Pasta With Smoked Salmon, Cream, and Dill Recipe - Food.com
food.com
Creamy Smoked Salmon Pasta Recipe - A Delicious and Easy-to-Make Dish
michiganplum.org
Creamy Salmon Pappardelle
sodelicious.recipes
Creamy Smoked Salmon Pasta
cooklist.com
Smoked Salmon Pasta with Spinach & Dill Recipe
cuisineathome.com
Smoked salmon, fennel and dill pasta
nzwomansweeklyfood.co.nz
Creamy Smoked Salmon Pappardelle – Sena Sea
senasea.com