Caramel Pecan / Butter Brickle Ice Cream Dessert | Just A Pinch Recipes

Caramel Pecan / Butter Brickle Ice Cream Dessert | Just A Pinch Recipes

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Preheat oven to 400 degree Mix together the flour, oats, brown sugar, and pecans in a large bowl. Add the butter and mix thoroughly. Spread mixture evenly on a baking sheet...

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Ingredients

  • 2 cup(s) flour
  • 1/2 cup(s) packed, brown sugar
  • 1/2 cup(s) oats, quick cooking
  • 1 cup(s) chopped pecans
  • 1 cup(s) butter, melted
  • 1 quart(s) box of vanilla ice cream
  • 1 - 1 pound 2 ounce jar butterscotch/ caramel ice cream topping ( i added a picture of what i used )

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