Easy Beef Fry Chatkara Boti Recipe | Evento Race
Beef Fry Boti: A spicy, flavorful Indian dish with tender beef chunks cooked in a rich blend of onions, tomatoes, and spices.
Ingredients
- 500g beef boti (beef chunks)
- 3 tablespoons oil
- 2 large onions, finely sliced
- 2 tomatoes, finely chopped
- 1 tablespoon ginger-garlic paste
- 2 green chilies, slit
- 1 teaspoon turmeric powder
- 1 teaspoon red chili powder
- 1 teaspoon coriander powder
- 1 teaspoon cumin powder
- 1 teaspoon garam masala powder
- Salt to taste
- Fresh coriander leaves, chopped (for garnish)
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